Been going there for years and never had a bad meal or experience. Open 7 Days a Week. This is our favorite restaurant, food is always fabulous! Specialties: Situated in the historic water town of Port Jefferson. Pasta Pasta - 234 East Main Street, Port Jefferson, NY 11777 - Rated 4.7 based on 95 Reviews "Tables are too close together. Home. January 24-31 is Restaurant week! discussion from the Chowhound Restaurants, Pasta food community. Weekly Dinner Specials from Pasta Night to Seafood Special Night. We were out with friends and talking, so we weren’t in a rush. 631-473-3712; Menu. Good as the first time we went and will continue to go back to a quality meal! Bring Your Own Wine Every Thursday. Pasta Pasta is practically a landmark in Port Jefferson, located on East Main Street. Italian delivered from Pasta Pasta at Pasta Pasta, 234 E Main St, Port Jefferson, NY 11777, USA We make ordering easy. Details about CHURCHILL JEFF BANKS 'PORT OF CALL- HERAT' LARGE PASTA SERVING BOWL. Pasta Pasta. One of our very favorite places. Pasta Pasta is rated 4.8 stars by 1636 OpenTable diners. Is Pasta Pasta currently accepting reservations? Debra Bowling, the owner of Pasta Pasta, thanked the Port Jeff chamber and the village for working so quickly with permits and signage. Food is excellent, flavorful and the bread is out of this world! Pasta Pasta: Good service - See 260 traveler reviews, 20 candid photos, and great deals for Port Jefferson, NY, at Tripadvisor. Welcome to Pasta Pasta in the historic water town of Port Jefferson. Also expansive wine list. Pasta Pasta in over 20 years in business has become one of the premier restaurants on the North Shore. Condition: Used : Price: £14.50. Adding to your basket . Amazing food !!!! We felt very comfortable eating inside as tables were very far apart. The item you've … Situated in the historic water town of Port Jefferson. served over toasted gnocchi, tossed with roasted garlic, sage, prosciutto, arugula & a splash of marsala wine (cooked to order), served on a bed of champagne mustard sauce, stuffed with prosciutto & fresh basil, served on a bed of plum tomato sauce, steamed in tomato sauce with white wine, garlic & fresh basil, caramelized onions, roasted corn, alouette cheese & smoked mozzarella, finished with a chipotle, lime aioli, black & white sesame crusted, drizzled with general tao's sauce & wasabi aioli, two bacon wrapped shrimp, two stuffed baked clams & wasabi calamari, fresh mozzarella with a soft creamy center, served with plum tomato compote, served over arugula with balsamic vinaigrette, topped with shaved romano cheese & garlic croutons, served over mixed greens in white balsamic & vanilla vinaigrette, topped with goat cheese, served with glazed walnuts, gorgonzola cheese, field greens, raspberry vinaigrette, portobello mushroom, spinach, prosciutto, pine nuts & smoked gouda, mozzarella & parmesan cheese, drizzled with olive oil, meatballs, pepperoni, sweet sausage, marinara sauce, ricotta & mozzarella cheese, shrimp, roasted eggplant, red onions, black olives, plum tomato sauce, goat cheese & fresh mozzarella, diced plum tomatoes, garlic & fresh mozzarella drizzled with basil olive oil, lobster meat, crabmeat, calamari, spicy plum tomato sauce, asiago, mozzarella cheese & basil olive oil, spicy buffalo style chicken, andouille sausage, blue cheese & mozzarella, lobster tail, shrimp, mussels & clams sauteed in a spicy tomato sauce, served over linguine, prosciutto, plum tomatoes & scallions in a pink vodka sauce, topped with roasted eggplant, spinach, sweet sausage & plum tomato sauce topped with shaved romano cheese, topped with lobster & roasted crimini mushrooms in a chardonnay cream sauce, fresh basil in roasted garlic broth, topped with melted fresh mozzarella, in a creamy plum tomato sauce with fresh asparagus, filled with ricotta, lightly breaded, fried & topped with melted fresh mozzarella, served over a bed of plum tomato sauce, breaded chicken breast topped with seasoned ricotta cheese, prosciutto & mozzarella, served over linguine & plum tomato sauce, in a creamy tomato sauce topped with goat cheese, slow braised ground beef, pork, veal, herbs, tomato, touch of cream, topped with ricotta cheese, served grilled or blackened with potato & vegetable or over field greens with plum tomatoes, cucumbers, red onions, feta cheese, lemon dill vinaigrette, grilled or marinated. Our party room holds up to 60 Guests. Sands and his talented staff offer a diverse menu featuring veal, chicken, Pasta Pasta has always been a really great meal in a quaint location, but post COVID it is really a wonderful place to enjoy a safe, quiet, delicious meal. No Corkage Fee! No Friday or Saturday nights. Thanks! And there was a butter sauce with the scallops that was really salty. OpenTable is part of Booking Holdings, the world leader in online travel and related services. View the menu, check prices, find on the map, see photos and ratings. we sat outside on a cold day but in the sun...very nice for December...food could of been a little hotter but still good... will definately return. - See 260 traveler reviews, 20 candid photos, and great deals for Port Jefferson, NY, at Tripadvisor. Love this place. Phone: 631-331-5335. Setauket restaurants, Port Jefferson Station restaurants, Mount Sinai restaurants, East Setauket restaurants Frequent searches leading to this page.
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