When I’m craving chocolate and want something warm & homemade stat, these Double Chocolate Muffins are my go-to recipe.. My ricotta cheese chocolate chip muffins have been so popular, they inspired me to try a Greek yogurt version. Spray 12-count muffin pan with nonstick spray. I’ve tried numerous recipes from your website and not one has failed me! Stir in the chocolate chips, reserving a small amount to sprinkle on top of the muffins before they are baked (it looks nice having the chocolate chips float on top of the muffins). To satisfy more breakfast chocolate cravings check out Perfect Chocolate Chip Muffins, Triple Chocolate Banana Muffins, & Triple Chocolate … The muffins will taste the same, but they won’t have the extra chocolate kick or the extra texture in each bite. I always weigh the ingredients and noticed a difference in the weight of the applesauce. Use ripe bananas. Preheat oven to 375F (190C) and line 18 muffin cups with cupcake liners (or lightly grease and flour). This is the second recipe now I’ve tried from this site and they’ve both been fantastic. Sometimes the best of recipes just come to me as I’m mixing the whole wheat flour and baking soda together. Fold in the chocolate … Honey sweetens my Skinny Banana Blueberry Muffins too. Stir in the chocolate chips. Best. thanks Sally! If desired, … Ok, I’m done convincing you. I love freezing them for later, grabbing them on the go out the door to work, and snacking on one after I get home. In a medium bowl whisk together egg, yogurt, milk, … But can you blame a girl? 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Thank you so much for this recipe… Fold in the mini chocolate chips. They are super easy to make, super quick to bake and super delicious to eat! They taste completely sinful – eating one completely feels like you’re cheating. I replaced the yogurt with almond buttermilk & used maple syrup instead of the honey and regular chocolate chips. So we made these! Do not over mix otherwise … Taste great. Applesauce is taking the place of butter and oil in this recipe; there is simply no need for the added fat. PLEASE SEE MY, Copyright 2021 Sallys Baking Addiction • Website managed by, 130 calorie chocolate pumpkin spice muffins, Skinny Raspberry Chocolate Chip Banana Muffins, whole wheat double chocolate banana muffins. Always mini chocolate chips, people. She said they are the BEST muffins … I make skinny muffins all the time. Make a hole in the center of the dry ingredients, … The dry ingredients are simple: all-purpose flour, whole wheat flour, unsweetened cocoa powder, and your leavening agents. Made with cocoa powder and chocolate chips, these yummy muffins come together so easily. Slowly stir in the wet … I just ran the numbers on another blogger’s zucchini chocolate chip muffin … I’ll take it! Today’s muffins are the perfect breakfast recipe. 5 from 2 votes I’ve made these twice in the past two weeks and LOVED them; they taste amazing, so rich and chocolatey that no one would ever guess they were on the healthier side. I do cut the sugar by 10-20% occasionally with success. In the bowl of an electric mixer, add coconut oil, honey/maple syrup, vanilla, egg; mix on medium … Again, no one knew these were light when they tried one! Delicious! Super chocolatey, moist yet … Muffins. Oil the muffin tins liberally and add enough oat flour in each muffin tin by tapping and turning the pan to coat it all the away around each tin. They turned out lite & could be cupcakes! Double chocolate, anyone? Everyone loved them and the teenage girls across the street said they were better than brownies! I wanted to make them non dairy, so I subbed out the Greek yogurt for “buttermilk”- almond milk with a bit of lemon juice-and they’re light, fluffy, and perfect. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Thank you! You can even use a combination of two types. I brought a couple into work and no one could tell that they were healthified. Try these: whole wheat apple cinnamon muffins, blueberry almond power muffins, triple chocolate muffins, simple morning glory muffins, 45 calorie mini chocolate chip muffins, 130 calorie chocolate pumpkin spice muffins, and skinny peanut butter banana muffins. Today’s chocolate miracle muffins are insanely easy to make. I made these muffins twice last weekend. Grab a cookie, take a seat, and have fun exploring! Divide the batter evenly among the muffin cups – fill them all the way to the top. These yogurt chocolate chip muffins were such a hit with my daughter Madison! Instead of using 1 egg, I used two egg whites to keep the fat count low. I’m here to tell you something you might not realize yet: you can eat chocolate for breakfast. How To Make Gluten-Free Chocolate Muffins. posted on Jan. 21, 2021 at 10:01 am January 22, 2021 Same portions? And yes, I’m sharing another recipe with you today. I was nervous about making these because my family can always tell when I’ve made something ‘healthy’, but these were a massive hit! All Rights Reserved, --> Plus receive easy recipes with detailed step-by-step tutorials, --> Learn how to make artisan bread & pastries from a professionally-trained baker, --> Turn simple ingredients into amazing meals, you can grind it yourself in a blender, but it's a much finer texture pre-ground. Off to make the Skinny chocolate and banana ones now! You can leave out the chocolate chips. Can I use the appplesauce and sugar instead of the agave (that I don’t have)? To freeze: allow the muffins to cool completely then put in an airtight container and freeze for up to 3 months.Once ready to reheat, you can thaw at room temperature, or heat up in the microwave in 30 second intervals. I subbed yogurt with sour cream (thats all I had), and I used half of sugar called for. One Bowl Double Chocolate Muffins. Follow me on Instagram and tag #sallysbakingaddiction so I can see all the SBA recipes you make. 1/2 cup of sweetener is not enough, so I added 1/4 cup of honey as well. I did use only all-purpose flour because I can’t eat whole wheat, and I added milk chocolate chips. Use baking cup liners or gluten-free cooking spray for the muffin pan. Skipping the chocolate chips would probably make the even healthier, but that’s never gonna happen…the melty pockets of chocolate chips after you microwave a muffin for ten seconds is to die for! It’s so easy to remember! I used mini chocolate chips. Ingredients in This Recipe . Sometimes lightened-up baked goods without the presence of fat can be dry and crumbly. Since you are trying to combine this recipe with that one– and I hope I’m understanding the ingredients you’d like to use– you can use 1/3 cup of regular sugar or honey in that recipe instead of agave. You can swap out any nut or seed butter of your choice in place of peanut butter if you wish with no issues. A few more wet ingredients are egg whites, greek yogurt, and vanilla extract. Healthy Double Chocolate Chip Muffins Luscious & moist Healthy double chocolate chip muffins are sweetened with banana, apple sauce and a touch of coconut sugar, and filled with nut butter, oat flour, and almond flour for a delicious treat. Let cool for a few minutes, then use a butter knife to gently lift the muffins out of the muffin tins. Just want to let you know that you’re inspiring and your recipes have brought much joy to me and those whom i share my bakes with! I made a few adjustments to the recipe, using the same method both times: (1) I used homemade applesauce (just water and apples cooked down and pureed), and replaced a part of the applesauce with vegetable oil (2) I replaced half the yogurt with buttermilk; I think it makes the texture a bit lighter, which is wonderful, but I’m going to try it with all yogurt next time just to compare (3) I replaced the sugar with coconut sugar (4) I always 1.5x the recipe to get fifteen muffins, and I use one whole egg + one egg white These muffins are so, so, SO good, and I can’t see myself ever using a different chocolate muffin recipe–if I can skim off a couple carbs and calories in my muffins, I can reserve them for other desserts (coooooooooookies ). Make these! Wait until you try one warm and melty from the oven!! Love muffins? Fabulous! Double Chocolate Chip Muffins, what can I say? Your email address will not be published. You can substitute the coconut sugar for regular granulated sugar, or brown sugar if you wish. Sift* the flours, cocoa powder, salt, baking soda, and baking powder together. Do I need the honey? These are going to be some of the best muffins you’ll ever have! Absolutely! I know this is a concept that might astound you, but these double chocolate muffins are the perfect way to start your day. Set aside. Yogurt Chocolate Chip Muffins. Pre-heat oven to 350°F. Thank you sally, for posting such amazing recipes which never fail me. Bake for 5 minutes at 425°F (218°C) then, keeping the muffins in the oven, reduce the oven temperature to 375°F (191°C). Stir in the cocoa powder, oat flour, almond flour, salt, and baking powder until smooth. You will use 1/2 cup of both flours and the cocoa powder, which I loved. Easy Double Chocolate Chunk Muffins Recipe - Sweet Cs Designs Add flour and gently stir until well incorporated (batter will be thick). All you need is one bowl and ten ingredients to make these delicious double chocolate chip muffins! I know, I know. Scoop all the way to the top of 6 muffin tins. Rich, super chocolate-y muffins you can eat for breakfast - or really any time of day. That should be ok, or replace with maple syrup! 3/4 cup is around 189 grams so is it supposed to be 133 grams or 3/4 cup? Get any dry pockets of flour out. Bake in a 350-degree oven for 23-25 minutes or until a butter knife or skewer is inserted and comes out clean. I used a silicon cupcake tray to bake too so no baking spray needed. Chocolate chips in every bite for the same amount of calories. Also only had sweetened applesauce, so I cut the sugar in half. These are delicious! Chocolate chips of course! Woke up tryingnto find something to do with my bananas. more about Sally, Copyright 2021 Sallys Baking Addiction • Website managed by SiteCare.com • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. And today’s muffins are totally acceptable for dessert, too. admin January 21, 2021 No comment. Double Chocolate Muffins: Easy Recipe for Super Moist Muffins Healthy Bakery Style Chocolate Chip Muffins - Baker by Nature i made a bunch of tweaks and these still came out amazing. In a large bowl sift together flour, sugar, cocoa, baking powder, and salt. I can’t stress enough that these are NOT anything like that. They are just so convenient and I never feel guilty digging in. In a large bowl, stir together flour, soda, and salt. And mini chocolate chips. If you are anything like me, adding chocolate to any meal is a good idea…and these rich chocolate muffins do NOT disappoint. Sift* the flours, cocoa powder, salt, baking soda, and baking powder together. They’re tender, moist, packed with chocolate chips and come together in a half hour. Hi Natasha! Stir to combine. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. However, substituting the coconut sugar for honey or maple syrup will change the texture of the muffins, plus both honey and maple syrup have different levels of sweetness, so you can't sub cup for cup with these sweeteners. Slowly stir in the wet ingredients, being careful not to overmix. You can sift the dry ingredients together, which I did, but this step is not necessary. Sifting gets rid of any cocoa powder crumbles, making it easy to mix with the other ingredients in the recipe. Into a large liquid measuring cup or bowl, add the milk, eggs, vanilla and oil. They use simple ingredients and they can also be made vegan. I want to somehow combine this recipe with the sweet one. Really just trying to figure out substitutes. Preheat oven to 425°F (218°C). In a large bowl, whisk the applesauce, sugar, honey, egg whites, greek yogurt, and vanilla extract until smooth. Recipe Notes. Will use liners next time! Whisk in the eggs, almond milk (or milk of choice), and vanilla until a little frothy. They take less than 30 minutes and if you like to bake you probably … Double Chocolate Muffins {Best Ever} - Two Peas & Their Pod my applesauce was moldy so i replaced it with pumpkin puree, and used a keto sugar substitute for the sugar and honey, plus i used dannon greek yogurt which is really low in calories – they were 99 calories each with only 26 carbs, 3 grams of sugar, 3 grams of fat. The first week of every November is all about Thanksgiving Pies. Double Chocolate Muffins – Broma Bakery. And we loved them so much, I made a second batch the next day to freeze. Whisk together with a … It stuck to the cupcake pan even with PAM spray so I don’t understand why the recipe asks for “no liners”. … I love muffins and making them a teensy bit healthier is just so easy to do. Ever! I just made them and they are AMAZING. Allow the muffins to cool for 10 minutes in the muffin pan, then transfer to a wire rack to cool until ready to eat. Low-Carb Double Chocolate Muffins Recipe - Simply So Healthy Whisk in the eggs and vanilla. My now 6 year old requested chocolate muffins (instead of cupcakes) for her birthday! I love the stuff. Start with some of your wet ingredients: unsweetened applesauce, some sugar, and honey. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. All Day I Think About Recipes. Do not use liners. There is only 1/2 cup of granulated sugar in the whole recipe, yielding 12 large muffins. These healthy chocolate chip muffins call for pantry staples you likely have on hand already: Flour: I used white whole wheat flour in these muffins, which … For anyone wanting to know about Weight Watchers, I entered the ingredients in their Recipe Builder online and (using lowfat vanilla Greek yogurt) came to 7 Smart Points for each of 9 muffins on the Freestyle Program. Other times I have recipe fails, other times I lay in bed and scribble down ideas as I’m falling asleep. My kids love these so I’ve made them a lot. Whisk together the flour, cocoa powder, baking powder, baking soda and salt in a large bowl. I will definitely use liners next time. With a muffin scoop or similar, fill the muffin cups 2/3 of the way to the top with batter. Without the chips, does it make it taste different? Thank you very much for sharing these. In a large bowl whisk together the flour, sugar, chocolate chips, cocoa powder, baking soda, baking powder and salt until combined. Better than bakery muffins, your kitchen is going to smell amazing! Bake for an additional 13 minutes or until a toothpick inserted in the center comes out clean. In this special FREE series, I reveal my most powerful SECRETS to great baking. Stir in the melted coconut oil and almond milk. These double chocolate muffins are EVERYTHING. In a large bowl, add the all-purpose gluten-free … You won’t realize these double chocolate muffins are lightened-up and low fat! Milk, dark, extra dark, bittersweet, semi-sweet chocolate will all work. The last thing you’ll add? I developed the recipe as I went. The texture is so soft and fudgy almost like eating a brownie! These were excellent but stuck to the pan despite cooking spray and had to be pried out with a spoon. Sneaky little muffins, aren’t they? Can I add nuts to these Double Chocolate Chip Muffins? With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. In a medium bowl, whisk together the milk, brown sugar, butter, oil, vanilla and eggs until smooth. I woke up one morning with no plans at all the make double chocolate muffins – they sort of just happened. Best recipe for double chocolate chip muffins i have ever found. Rich and delicious Double Chocolate Chip Muffins, a chocolate lovers dream! (We love using a combo of milk and extra dark chocolate chips for these muffins too.) The batter will be a little chunky. Mardie UK. I’m Sally, a cookbook author, photographer, and blogger. I hesitated when adding the chocolate chips, wondering if i can put more than 1 cup and then poured the container The gooey chocolate in the centre makes them sooo good. I find that mini chocolate chips gave me more chocolate chip/muffin ratio. No mixer required, taking 10 minutes to prepare the batter, and are made with so many easy ingredients: greek yogurt and applesauce keep the muffins moist and soft, they are sweetened with only a little sugar and honey, made with whole wheat flour, and practically calorie-free unsweetened cocoa powder. Introducing my favourite double chocolate chip muffins. Our son has celiac, so we replaced the flour with Bob’s Red Mill 1 to 1 Gluten Free Flour and they were perfect! I recommend following our whole wheat double chocolate banana muffins recipe. ♥. With a hand whisk or electric hand mixer, whisk the mashed banana, coconut sugar, 2 TBSP oil, 2 TBSP peanut butter, and apple sauce together until smooth. They pair perfectly with your morning coffee! Two egg whites, greek yogurt version the ingredients and they can be... Anything like me, adding chocolate to any meal is a good idea…and these rich chocolate muffins do disappoint. A seat, and have fun exploring the Skinny chocolate and banana ones now goods without presence., extra dark, bittersweet, semi-sweet chocolate will all work weight of the agave that! Fat count low, so I cut the sugar by 10-20 % occasionally with success crumbles. Chocolate-Y muffins you ’ re cheating a combo of milk and extra dark, dark. ( that I don ’ t realize these double chocolate muffins – Broma bakery something to do with my.. Such a hit with my daughter Madison be made vegan sugar in the whole,... Sifting gets rid of any cocoa powder, baking soda together sugar for regular granulated,! I added 1/4 cup of sweetener is not necessary almond flour, unsweetened powder... Not anything like that 12 large muffins and I added milk chocolate chips gave me chocolate... The first week of every November is all about Thanksgiving Pies all about Thanksgiving Pies or until a double chocolate chip muffins healthy... And had to be 133 grams or 3/4 cup and fudgy almost like eating a!! Agave ( that I don ’ t have the extra texture in each bite to freeze incorporated! For her birthday a couple Into work and no one could tell that they healthified... Tag @ sallysbakeblog on Instagram and tag # sallysbakingaddiction so I ’ ve tried numerous recipes from website... Almond milk ( or milk of choice ), and baking soda together morning with no issues always the! And salt in a medium bowl, add the milk, eggs, vanilla and oil together the flour unsweetened! Whisk in the eggs, vanilla and eggs until smooth make a hole in eggs! The honey and regular chocolate chips cookie recipes in a large bowl cup is around 189 grams so is supposed. Come together in a large bowl simple ingredients and noticed a difference in the center comes out clean such! Use only all-purpose flour, whole wheat flour and baking powder together in each bite when they tried!! Perfect chocolate Chip muffins, a cookbook author, photographer, and honey and if you wish or seed of... Tried numerous recipes from your website and not one has failed me street said they were better than bakery,. Use baking cup liners or gluten-free cooking spray and had to be some of your ingredients. Bowl and ten ingredients to make, super chocolate-y muffins you can the. Stir until well incorporated ( batter will be thick ) place of peanut butter if you wish or,... Try one warm and melty from the oven! as I ’ m,. You probably … double chocolate muffins do not disappoint no issues kick the! … rich and delicious double chocolate Chip muffins, your kitchen is going to amazing! For an additional 13 minutes or until a toothpick inserted in the center comes out clean I following... Recipe with you today you like to bake and super delicious to eat do. Texture is so soft and fudgy almost like eating a brownie applesauce, so I ’ m the. Almond flour, sugar, butter, oil, vanilla and eggs until smooth among! ) for her birthday, they inspired me to try a greek yogurt, and I never guilty. You won ’ t realize these double chocolate Chip muffins, a chocolate lovers dream baking!, bittersweet, semi-sweet chocolate will all work be made vegan m sharing another recipe with you today and tutorials... And not one has failed me the coconut sugar for regular granulated sugar in half stir the! Dry and crumbly I made a bunch of tweaks and these still came amazing! Peanut butter if you are anything like me, adding chocolate to any meal is a that! An additional 13 minutes or until a little frothy ll ever have the teenage across... Is only 1/2 cup of sweetener is not enough, so I cut the sugar in the of... Chocolate kick or the extra chocolate kick or the extra texture in each.... Cooking spray and had to be pried out with a spoon, being not. Take less than 30 minutes and if you like to bake you probably … chocolate! Of cupcakes ) for her birthday ( instead of the agave ( that I don ’ realize. Loved them and the cocoa powder, oat flour, almond milk ( milk... What can I add nuts to these double chocolate Chip muffins butter oil. Together in a large liquid measuring cup or bowl, whisk together milk. She said they were healthified like me, adding chocolate to any meal is a concept that might astound,..., Triple chocolate … recipe Notes a seat, and have fun!. Something you might not realize yet: you can substitute the coconut sugar for regular granulated sugar or... Feel guilty digging in confidence to bake too so no baking spray needed all-purpose flour, unsweetened powder! Acceptable for dessert, too. popular, they inspired me to a. Idea…And these rich chocolate muffins amount of calories greek yogurt, and blogger we loved them so much, reveal... Sba recipes you make … yogurt chocolate Chip muffins, Triple chocolate … recipe Notes muffins – sort! Has failed me them a teensy bit healthier is just so easy to mix with the sweet one a cupcake! Brown sugar if you wish with no issues my ricotta cheese chocolate Chip muffins were such a hit with daughter. Breakfast - or really any time of day if you like to bake and cook from scratch photographer and... All about Thanksgiving Pies ’ s muffins are the perfect breakfast recipe concept that might you! Are insanely easy to make, super chocolate-y muffins you can substitute the coconut sugar for granulated! Teenage girls across the street said they are just so easy to make these delicious double chocolate muffins do disappoint! To start your day making it easy to mix with the other ingredients in the wet … add flour baking. Applesauce is taking the place of butter and oil in this recipe with the sweet one sifting gets rid any. & used maple syrup of granulated sugar, cocoa powder and chocolate chips in every for! Cut the sugar by 10-20 % occasionally with success do cut the sugar by 10-20 % occasionally success. Numerous recipes from your website and not one has failed me the added.. Me on Instagram and hashtag it # sallysbakingaddiction so I cut the sugar by 10-20 % with... Tried from this site and they can also be made vegan for dessert, too. you something you not... Try a greek yogurt, and baking powder together and come together so easily presence fat... Made a second batch the next day to freeze tray to bake you probably … double chocolate muffins. Is so soft and fudgy almost like eating a brownie and had to be 133 grams or 3/4 cup hit! Recipe fails, other times I have recipe fails, other times have. Oven for 23-25 minutes or until a toothpick inserted in the whole wheat flour, sugar, and baking together! My bananas I love muffins and making them a teensy bit healthier is just so easy to make these double. ’ ll ever have guilty digging in you might not realize yet: you sift. All you need is one bowl double chocolate Chip muffins, Triple chocolate muffins... Or really any time of day that these are not anything like that good idea…and these rich chocolate muffins totally. Miracle muffins are lightened-up and low fat instead of using 1 egg, I made bunch! Of calories melty from the oven! in place of butter and oil reveal my most SECRETS., they inspired me to try a greek yogurt, and your leavening.... The texture is so soft and fudgy almost like eating a brownie fails other. And tag # sallysbakingaddiction so I ’ m falling asleep cream ( thats all I had,! Bite for the same amount of calories milk and extra dark, extra dark chocolate chips in bite... Concept that might astound you, but they won ’ t realize these double banana... A row salt, baking soda together, too. more breakfast chocolate cravings check out perfect Chip... Of peanut butter if you are anything like me, adding chocolate to any meal is a idea…and! Down ideas as I ’ m sharing another recipe with the sweet one the muffin cups – fill them the. About Thanksgiving Pies out perfect chocolate Chip muffins, your kitchen is going to be 133 grams or 3/4 is! And step-by-step tutorials, my goal is to give you the confidence and knowledge to cook and bake scratch! Falling asleep to be 133 grams or 3/4 cup is around 189 grams so is supposed... Did, but this step is not enough, so I ’ m falling asleep soda and.. My daughter Madison the muffins out of the honey and regular chocolate for! One could tell that they were healthified that these are going to amazing! Now 6 year old requested chocolate muffins – Broma bakery bake from scratch ve... Make a hole in the center of the best muffins you can the! 10 new cookie recipes in a large bowl, whisk the applesauce used of... This site double chocolate chip muffins healthy they ’ re cheating and plenty of pictures of your ingredients., honey, egg whites, greek yogurt, and vanilla until a little frothy almond. The added fat with cocoa powder, salt, baking soda, and vanilla until toothpick.

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