Please select a date and time for your reservation. Unfortunately there is no parking around so we had to use the valet service which is run by a group of entitled guys that have no idea of what service means. Great experience. Served with side of house flatbread, pickled turnips & radishes, marinated cabbage and onions, seasonal greens & herbs, olives. Make a one-time donation today for as little as $1. We were served bad yellowtail. and beautiful!! The food was absolutely amazing (especially the sushi and bolognese). Enjoyed a nice brunch at DUNE. Try good crabs, spicy tuna rolls and grilled octopus. This is a placeholder. The restaurant, known for its stunning panoramic oceanfront views just steps from the beach, will undergo extensive renovations to both its 11,000 square feet of indoor space and the accompanying 5,000 square feet outdoors. I will definitely return to this location for other special dinners with family and friends. Given everything overall, however, we definitely will return and recommend you give them a try. One of our favorite places to dine. Pay attention to the reviews. When asked for a recommendation, we were awkwardly told to google it. Take. The food is exquisite but accurately priced for the complexity of the food. The burger was executed perfectly and gave a crunch with the spinach, another unexpected but pleasurable difference from the typical burger. ROOM RESERVATIONS. Lunch A chef and restaurateur with a global reputation has reopened one of Fort Lauderdale's most striking restaurants. (V/GF), Served with toum, lemon turmeric yogurt and srug. Valet parking was $9. Brunch The main feature is the location and atmosphere. Id love a change in menu every once in awhile. The ambiance is great. Dune By Laurent Tour. Michal Rancourt sur la terrasse du Dune by Laurent Tourondel Fort Lauderdale. MonFri 4:00 pm6:00 pm Fort Lauderdale, Florida DUNE by Laurent Tourondel Menu Add to wishlist Add to compare #46 of 1178 pubs & bars in Fort Lauderdale Proceed to the restaurant's website Upload menu Menu added by the restaurant owner July 04, 2022 Menu added by the restaurant owner June 28, 2022 Menu added by the restaurant owner June 07, 2022 They definitely care about food and try to provide quality service. Coming again this week with my grandson and his wife. Happy Hour . He also failed to tell us that they ran out of the third appetizer we orders. Drinks are delicious. Beautiful atmosphere wonderful place amazing food! Enjoy an inspiring new menu and newly designed space by the illustrious Alfredo Paredes Studio. This restaurant is no more than a hotel restauraunt nice spot, but unacceptable. The food is exquisite but accurately priced for the complexity of the food. Defensive. skip the chop salad. MonSat 12:0015:00 Justin is a real pro server! Celebrate with us! It was just four months pre-pandemic. Food and service is pretty good. Gabriel our server was amazing and attentive. 20 year anniversary ! The service is attentive and knowledgeable. *Allergy warning: contains pine nuts, Bub and Grandmas ciabatta, kalamata olive & caper tapenade, toum, pickled beets, marinated onions, Bulgarian sheep feta, 8 minute egg, dill pickles, seasonal greens & herbs, shoestring potatoes (VO) *LIMITED DAILY*, House flat bread, free range fried chicken, dill pickles, radishes, seasonal greens & herbs, spicy tahini, charmoula We had steak and eggs, and French Toast with bacon for entrees along with Flatbread appetizer. There's also a salad station, plenty of tasty sides like Mac and Cheese and Sweet Potato Casserole, and Pumpkin and Apple Pies for dessert. We Had a really difficult time that we had four chairs at the outside bar trying to get a food order or any sort of drink made. 4. We will come back next week. The server Randy was OUTSTANDING! We will definitely return because Gabriel was excellent and we really enjoyed it! Main content starts here, tab to start navigating. They offered us complimentary desert. We Had a really difficult time that we had four chairs at the outside bar trying to get a food order or any sort of drink made. Perfect for both fun or business. As you turn in off Ocean Boulevard into the Auberge Beach Residences you see a sign for Dune pointing you to the left. While we admired the view and settled into the Mediterranean vibe Kayklee quietly delivered what looked like 2 delicate pieces of Brazilian Cheese Bread (Pao di Queijo) to add to our delight. And not to mention valet charges $9 on top of tip and meal. We immediately got the Mediterranean feel from the openness and the whites and blues that adorn the dining room. Upon our arrival we were asked to have a seat at the bar and we would get a text when our table was ready. Waiter took plates or tried to while we were still eating. DUNE By Laurent Tourondel 2200 N Ocean Blvd, Fort Lauderdale, FL 33305-1982 +1 754-900-4059 Website E-mail Improve this listing Ranked #309 of 1,274 Restaurants in Fort Lauderdale 138 Reviews Price range: 2,565 - 4,137 Best restaurant between Miami and Palm Beach. Enjoy an inspiring new menu and newly designed space by the illustrious Alfredo Paredes Studio. Fried chicken served with spicy tahini and charmoula. Went for lunch and sat outdoors! One of the drinks we ordered, the glass had lipstick stains on it. Thank you for making our night special. Lunch 20 year anniversary ! I would go for drinks, not food. food was so wonderful! Justin is a real pro server! Dinner $9, Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. Special Events contacts:Email - events@dunebylt.comMake DUNE the place for your next private party, corporate event, or intimate wedding. Food, service and ambiance, everything was perfect, If you want a marvelous atmosphere w great food and service Dune is the best spot. The ambiance is professional and busy. We would absolutely return to this restaurant! Blue Moon Fish Co. Blue Moon Fish CO is one of the premier waterfront dining restaurants in Fort Lauderdale. See full description, what to wear suggestions, photos, reader comments and more. Our reservation was for 9:00 and we arrived a bit late by 9:15. Key lime pie very good too. In house only. Beautiful setting overlooking the beach/ocean. Great food and overall wonderful evening. Our food was done well, however, we did have to send a steak back for being over done. Beautiful setting overlooking the beach/ocean. This is my favorite place for lunch with my friends and family. A New York-based hospitality group led by Michelin-starred chef Laurent Tourondel has acquired Fort Lauderdale restaurant Dune.. New York-based WeChef Hospitality, in partnership with Jupiter . He also failed to tell us that they ran out of the third appetizer we orders. It kind of made us want to change your mind of where are local hang out would be. Got there at 7 PM for a 715 reservation. Tourondel has published three cookbooks, Go Fish: Fresh Ideas for American Seafood (J. Wiley & Sons, 2004), Bistro Laurent Tourondel: New American Bistro Cooking (J. Wiley & Sons, 2007), which earned him a 2008 James Beard Foundation Award nomination and Fresh from the Market: Seasonal Cooking with Laurent Tourondel, (J. Wiley & Sons, 2010). Our table wasnt ready at 7:45. Overall, nice ambience, but totally not worth the money they are charging. An uber would set you back around $70-90 each way. And not to mention valet charges $9 on top of tip and meal. food was so wonderful! Our food arrived on time everyone seemed to work in sync and we enjoyed everything we ordered. skip the chop salad. Beautiful setting overlooking the beach/ocean. And, sadly, they forget about you and you see your car sitting there parked after waiting 17 minutes. We had steak and eggs, and French Toast with bacon for entrees along with Flatbread appetizer. Our food was done well, however, we did have to send a steak back for being over done. DUNE By Laurent Tourondel is rated 4.5 stars by 2825 OpenTable diners. Our reservation was for 9:00 and we arrived a bit late by 9:15. About us: Dune, led by Michelin-starred Chef Laurent Tourondel, offering captivating views of the Atlantic Ocean located at the Auberge Beach Residences, will provide Fort Lauderdale an unsurpassed, elegant but relaxed waterfront dining escape with locally sourced fresh ingredients inspired by a Mediterranean flare. Our elegant wine room or private ocean view room will provide the perfect setting for your special occassion. We loved the food and serviceinitially. The entire patio is lined with a glass partition between you and the beach which helps break the direct wind and lends itself to a more natural calm atmosphere. Fri, Sat 5:30 pm10:00 pm. DUNE by Laurent Tourondel | Fort Lauderdale FL Dune by Laurent Tourondel Dune's outdoor oceanfront dining area as seen on Thursday Dec. 9, 2021 inside the Auberge Beach Residences and Spa in Fort Lauderdale. They definitely care about food and try to provide quality service. Being on the beach w beautiful ocean views and breeze. Locally sourced seafood | Fresh ingredients | Captivating ocean views. Food Preparation & Service Line Cook $17.09 per hour Host/Hostess $16.52 per hour Cook $17.47 per hour I was skeptical about trying this place as the reviews were mixed. Outdoor seating. Beautiful decorations, superb service (the waitstaff are cordial and respect your space), and the outdoor eating area is stunning. Guests are invited to enjoy Laurent Tourondels delectable dishes al fresco, along with mesmerizing oceanfront views, expertly crafted libations from our patio bar (with seating for up to 20) and a stunning firepit. From the moment that we were seated, we both commented on what we each had noted; the amount of teamwork that we saw going on among the wait staff was impressive, almost like a graceful dance of hospitality, generosity, and joy. And not to mention valet charges $9 on top of tip and meal. Service was poor. Unfortunately there is no parking around so we had to use the valet service which is run by a group of entitled guys that have no idea of what service means. Key lime pie very good too. Dune by Laurent Tourondel is at 2200 N. Ocean Blvd., Fort Lauderdale. I will go out on a limb and say that this has got to be the best flatbread that I have ever tasted, what a bouquet of flavor! Only hopefully our visit will be when the sun is still shining and we can enjoy the views.
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